Mandarin Oriental Bodrum One Bedroom Sea View Apartment

Introducing an innovative steakhouse created by internationally celebrated Italian butcher Dario Cecchini: Atelier Di Carne. Atelier Di Carne accentuates the basic aspects of a steakhouse, featuring a wide selection of choice cuts of meat, ethically sourced seafood and seasonal vegetables. Bringing a new dimension to the conventional process of meat preparation the restaurant’s groundbreaking menu, from classic cuts to “to beef or not-to-beef” options, impresses even the most discerning diners.

From the comfort of your luxurious sun lounger or private cabana, soak up spectacular views from this beachside location and savour a leisurely lunch or snack. Enjoy favourites such as Turkish Kebap, doner, pizza, homemade ice cream and refreshing cocktails, without ever having to leave the beach.

Modern Chinese cuisine, world-class mixology, and stunning design Serving the globally renowned delicacies of the Far East in an open-air setting with sweeping views of Aegean Sea by the perched over azure waters, Hakkasan continues to serve its dazzling signature dishes with traditional techniques, the finest quality ingredients and contemporary flair that combine to reinvent ancient gastronomy resulting in a unique food and cocktail menu, served in a chic, dynamic and sleek setting. Setting the benchmark for modern high-end Cantonese cuisine and impeccable service, Hakkasan’s menu mainly consists of dishes to share, providing a truly exceptional tasting experience for its guests. Fusing traditional Chinese elements with modern aesthetics to create stunning interiors, Hakkasan features exclusive musical acts for a refined entertainment experience in the sophisticated bar atmosphere, adding vibrance to the mesmerizing jewel of Bodrum Peninsula, Mandarin Oriental, Bodrum.

Ioki on the Beach offers an innovative Japanese menu influenced by Peruvian flavours and paired with enchanting views of Paradise Bay. Featuring a sumptuous array of appetisers, tempura noodles, teppanyaki, and grill dishes, Ioki on the Beach turns to lunch and dinner into an irresistible feast with a wide selection of cocktails, all served in a charming setting.

Kurochan by IOKI presents a modern, innovative sushi menu influenced by Peruvian flavours. Offering a mix of appetisers, Tempura, noodles, Teppanyaki and robata grill dishes, the talented culinary team are dedicated to bringing dishes infused with Japanese authenticity and created from only the freshest ingredients to the table. Overlooking the resort’s main beach, Kurochan by IOKI’s unique setting is enhanced by the restaurant’s stylish layout featuring an open kitchen where guests can watch as their food is prepared. To complete the experience, there is a fantastic drinks menu including Japanese beer, an extensive selection of sake, local and international wines, alongside a fun and innovative cocktail list created from Japanese-inspired infusions, fruits, vegetables and spices.

An exclusive experience that combines sun, sea, music, and summery dining. Lucca by the Sea gets closer to the shore with a new beach spot at Mandarin Oriental, Bodrum. Introducing Lucca Beach, an exclusive experience that combines sun, sand, sea, music, and summery dining for long sun-kissed days. Along the Turkish Riviera, Lucca Beach stands out with its unique location at the picturesque Paradise Bay where a mesmerizing setting allows guests to luxuriate with loved ones as they gaze upon the azure waters of the Aegean Sea.

Colourful plates and innovative cocktails Lucca by the Sea, looking towards a breathtaking Aegean view and combining chic retro elements with comfortable settings, with a menu consisting mainly of Mediterranean and world cuisines and a creative cocktail range prepared by famous mixologists is providing its guests delightful moments with a dynamic atmosphere all day long. The modern restaurant-bar with specials such as burrata pizzas and sea food delicacies from the stone oven, award winning cocktails prepared with seasonal ingredients and colorful plates offers different alternatives for all tastes for lunch and dinner. Bringing a contemporary interpretation to the traditional Turkish fish market by displaying fresh sea food together, Lucca by the Sea extends its guests the opportunity to choose from tens of different tastes as they please. Performances by popular Turkish and international DJs on weekends when joyous dinner meetings turn into fun, bring together a unique gastronomic experience with unforgettable moments.

Stylishly designed with a laid-back, sophisticated atmosphere, the Mandarin Bar is the perfect place in which to enjoy a drink. With a talented team of bartenders as adept at crafting creative cocktails as they are mouth-watering mocktails, the bar serves an extensive list of fine wines alongside a range of premium liquors and cognacs, and beers. In addition, guests can order from a selection of delicious Western and Asian-style bar snacks beautifully presented in bite size portions.

Pool Bar Restaurant serves an array of poolside favourites alongside a range of fresh juices, house made ice cream and sorbets, and fun innovative cocktails. A special children’s dining area located beside a uniquely designed family pool and play area offers fun activities and special menus.

Influenced by the Turkish tradition of fresh, flavourful food in a family-friendly setting, our atmospheric restaurant offers diners the chance to dine inside and out, with the option of joining tables together for big gatherings. Open for breakfast, the restaurant specialises in delicious local cuisine with a Mediterranean flair. Breakfasts are particularly renowned, featuring everything from freshly baked breads and pastries to eggs, home-made yoghurts, cheese, fresh fruit and a range of coffees and teas. Because the Turkish dining tradition is so family-friendly, we have created a special children’s area for our Younger Fans to enjoy.

Delicious desserts, a haute couture patisserie experience Remarkable recipes that reflect the savoir-faire are passionately prepared in the kitchen of Vakko L’atelier. Chocolate, patisserie, ice cream, and delight delicacies are created with care and passion combined with the magnificent view of Paradise Bay. Vakko Chocolate is created with exceptional formulas generated by Swiss chocolate experts, while Vakko Patisserie offers an elegant take on the French pastry experience. Vakko Ice Cream with a refreshing experience with light, healthy and nutritious flavors, and Vakko Delight presents the perfect accompaniment to high tea with delicious cookie varieties.